Fermented


F-02
Fresh beetroot, known for its deep, vibrant color and natural sweetness, serves as the base ingredient. Its earthy notes are enhanced by the smokiness of lapsang souchong tea. Mezcal as the spirit with its distinct smoky and slightly vegetal character, ties these elements together, adding depth and warmth. Fresh thyme contributes a delicate herbal aroma, rounding out the cocktail with a bright, aromatic layer. This drink embodies a fusion of rustic, earthy, and vegetal flavors, making it perfect for sipping in a cozy, intimate setting.
Ingredients:
Ingredients;
- 60 ml Mezcal Joven
- 55 ml Lacto-Fermented beetroot juice
- 20 ml Lapsang tea
- 15 ml Citric acid solution


